COASTAL RIDGE PINOT NOIR

Tasting Notes :

Soft tannins harmonize with flavors of black cherry, plum, and strawberry.

Suggested Food Pairings :

Grilled chicken, poached salmon, roast duck with plum sauce, and smoked ham pair nicely with this wine.

COASTAL RIDGE MOSCATO

Tasting Notes :

A delicious combination of apricot, honey, peach, and grapefruit excites the senses. The natural sweetness creates a luxurious fullness on the palate as the wine finishes long and fresh.

Suggested Food Pairings :

This Moscato pairs nicely with fruit salad, pierogi, sauerbraten, and cheesecake.

COASTAL RIDGE RIESLING

Tasting Notes :

Both floral and fruit essences combine to create a complex and delicious profile. Floral components include gardenia and honeysuckle, while the fruit flavors include apricot and peach. The finish is pleasingly off-dry with a hint of sweetness.

Suggested Food Pairings :

We suggest dishes that might include a fruit component. For example, Cornish hens with a cranberry and raisin stuffing, pork loin chops coated with an apple-butter sauce, and pan-seared duck breast with a blueberry sauce are a few dishes that complement this wine.

COASTAL RIDGE MERLOT

Tasting Notes :

Crafted to promote the marvelous intrinsic qualities of this grape, you will find flavors of raspberry, strawberry, and plum in abundance. Silky tannins highlight a long and pleasing finish.

Suggested Food Pairings :

This gentle red is enjoyable all by itself. Or, pair this Merlot with grilled pork chops, pasta with marinara, and barbeque favorites such as chicken, hamburgers, and hot dogs.

COASTAL RIDGE CHARDONNAY

Tasting Notes :

Rich and creamy, this wine exhibits a complex bouquet of rich oak, spice, pear, and vanilla that complements a full mouthfeel and a luxurious finish.

Suggested Food Pairings :

Pairs well with grilled chicken or fish, bruschetta, and roasted potatoes.

COASTAL RIDGE CABERNEt SAUVIGNON

Tasting Notes :

This wine presents itself with forward fruit characters of black cherry, ripe plums, and blackberry. Savory nuances of cedar, anise, vanilla, and spice intensify the flavor and provide a balanced, satisfying finish.

Suggested Food Pairings :

Enjoy this wine with roast leg of lamb with rosemary and garlic, spaghetti with Bolognese, and creamy Tuscan white bean soup.

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